Loaded Potato Soup

Loaded Potato Soup

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Contains: Potatoes, cream cheese, cheddar cheese, bacon bits, chicken broth, onion, garlic powder, salt, black pepper

Keep frozen. To prepare, Do  not thaw. 

Cook as follows:

Slow Cooker: 8 hours on low with 32oz broth (included)

Cook thoroughly. 

Electric Pressure Cooker (follow manufacture’s safety instructions): Cook 15 minutes on high-pressure w/ broth. Then wait additional 15 minutes to release pressure.

Serve with green onions & a side salad. 


*Gluten free *Contains dairy 

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