Contains: Potatoes, cream cheese, cheddar cheese, bacon bits, chicken broth, onion, garlic powder, salt, black pepper
Keep frozen. To prepare, Do not thaw.
Cook as follows:
Slow Cooker: 8 hours on low with 32oz broth (included)
Electric Pressure Cooker (follow manufacture’s safety instructions): Cook 15 minutes on high-pressure w/ broth. Then wait additional 15 minutes to release pressure.
Serve with green onions & a side salad.
*Gluten free *Contains dairy