Egg Roll Turkey Bowl
Egg Roll Turkey Bowl

Egg Roll Turkey Bowl

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Contains: ground turkey, cabbage, carrots, liquid aminos soy seasoning, onion, garlic, ginger, black pepper 

Keep frozen. To prepare, do not thaw.

Cook as follows:

Slow Cooker: 8 hours on low

Cook thoroughly. Break apart turkey. 

Electric Pressure Cooker (follow manufacture’s safety instructions): Cook 18 minutes on high-pressure. Then wait additional 10 minutes to release pressure.

Serve with rice or riced cauliflower. 


*Gluten free *Dairy Free