Buffalo Chicken Dip
Buffalo Chicken Dip

Buffalo Chicken Dip

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Quantity must be 1 or more

Contains: chicken breasts, Frank’s hot sauce, cream cheese, celery, garlic 

*gluten free

*contains dairy 


Keep frozen. To prepare, put the frozen meal into the refrigerator to thaw overnight

Cook as follows:

Slow Cooker: 4 hours on low, 2-3 hours on high then serve hot. 

Cook thoroughly. Shred chicken & Mix well

Serve with celery, baby carrots, & tortilla chips.